Recipe Sweet cake from Bali - Sweet pretty cake is one cake that had long favored by traditional Indonesian country society. In indonesia language you can call "Lapis Legit" cake. that is has a blend of distinctive flavors of sweet and savory.
The necessary ingredients to make traditional pastries pretty sweet cake:
- 75 grams of hunkue flour
- 800 ml coconut milk from 1 coconut
- 50 grams of tapioca pearl flour
- 100 grams sugar
- 2 pieces of fragrant pandanus leaves (cut into small - small)
- ½ teaspoon salt
How to make a traditional sweet pretty cake:
- First, boiled tapioca pearl flour in boiling water until cooked, then remove from heat. Then strain and flush with cold water and drain.
- Separately, boiled sugar, milk, hunkue flour, the pandanus leaves and salt over medium heat, stirring constantly until popping - letup (must constantly stirred from beginning to end).
- Next, pour a Chinese girlfriend and stir until blended.
- Then, pour the batter is still true - really hot into a mold that - that which has been given a small piece of pandanus leaves.
- Refrigerate until hardened, if it is, pretty sweet cake you are ready to be enjoyed
Enjoy with try recipe sweet cake from Bali
Title | Pretty Sweet cake from Bali |
Rating | 5 |
Reviewer | Unknown |
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